A major scientific review of laboratory and clinic data has been published this month in the British Journal of Sports Medicine by Prof RobThomas (Exercise scientist and oncologist) and Stacey Kenfield from Southern California. It describes and explains the important biochemical changes which occur after […]
Polyphenols and diabetes
It is widely know that lifestyle factors such as processed sugar intake, obesity and lack of exercise significantly increase the risk of type two diabetes (T2D). The benefits of polyphenol rich foods are much less talked about despite the increasing evidence. Polyphenols are the gifts […]
Buckwheat Health Blast
This simple, quick to make and all-encompassing meal embracing the taste and enormous health benefits of this under-used yet freely available buckwheat. This dish contains a blast of essential nutrients including omega fats, proteins, polyphenols, vitamins and minerals without any carcinogens caused by overcooking. Not to […]
Asparagus, mushroom, chilli, gluten free pasta
This quick, tasty meal has a real Sicilian feel with the typical health benefits of the southern Mediterranean – not surprising as its ingredients apart from the asparagus and mushrooms are from “The taste of Sicily“. It takes less than 30 mins to prepare and can […]
Healthy Meal (September): Quinoa & Whole Rice Kedgeree
Quinoa & Whole Rice Kedgeree has a deep natural fresh taste, ideal for a mid week, quick to make meal. The health benefits are provided by the herbs, spices vegetables, seeds and pulses are explained in detail below as part of this healthy meal of […]